Madras Curry Sauce Concentrate

Regular price £2.65

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A full-flavoured curry sauce, our Madras Curry Sauce Concentrate is made using a traditional mix of madras spices for a more robust, spicy, Indian-inspired flavour.

Add one part curry sauce concentrate (100g) to three parts hot water (300g), bring to the boil and simmer on the hob for approximately 2 minutes whilst stirring continuously for the perfect curry sauce.  

Make into a tasty curry or use as an ingredient in a multitude of different dishes. 

Use a clean, dry spoon to remove the curry concentrate from the pot each time. Once opened, put the lid back on and store in a cool, dry place - e.g. a cupboard - for up to six months. 

Ingredients 

Fortified Wheat Flour (Wheat Flour, Calcium, Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Rapeseed Oil, Anti Foaming Agent (E900)), Palm Oil, Curry Powder (11%) (Coriander, Turmeric, Fennel Seed, Cumin, Fenugreek Seed, Mustard, Salt, Garlic Powder, Chilli Powder, Black Pepper), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream (1.5%), Spice (1%), Onion Powder

For allergens, including cereals containing gluten, see ingredients in boldMay contain traces of Soya and Celery.

Nutritional Information 

Typical Values (cooked per instructions) 

Sugar-Free 

Nutrients 
Per 100g
Per 200g serve 
Energy (kJ): 497 995
Energy (kcal) 120 240
Fat:  9.57g 19.13g
       Of which saturates: 2.59g 5.18g
Carbohydrate: 8g 16g
       Of which sugar:  <0.1g 0.2g
Fibre: 1.6g 3.2g
Protein:  1.3g 2.6g
Salt:  1.387g 2.773g